Cranberries will keep up to two months refrigerated and can be frozen for up to a year. In early days, berries were selected by being rolled down a short flight of stairs. Good ones bounced like little rubber balls, soft ones stayed on the steps. Today’s grading machines work on the same principle.
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The information presented in the Food Guide is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires June 2014.